Wednesday, March 30, 2011

Shrimp and Broccoli Chowder

3 pts for 1 c.
This was good. It needed spicing up some. I added Tony Chachere's cajun seasoning. I also used vegetable broth instead of chicken cause I had a box of it open that needed to be used. That actually may have made it less points. I also used a regular baking potato cause you can't buy just 1 yukon.
I LOVE seafood, so I'm super happy that it's all relatively low points! By the way, crawfish is 1 pt for 16! Can't wait for the boils to start!

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